A tasty combination of smoked garlic, tomato and pepper make this sauce a must for every Aussie barbecue. Also delicious used as a marinade for vegetables, meats or simply use as a dipping sauce.
Water, Raw Cane Sugar, Tomato Puree, Spirit Vinegar, Maize Starch, Salt, Caramalized Sugar Syrup, Pepper, Garlic, Mustard Seeds, Smoked Salt (Salt, Smoke), Spices, Thickening Agent: Guar Gum
Nutritional Information per 100g/ml
Energy (kJ): 607
Energy (kCal): 143
Protein (g): 1.1
Fat (g): <0.1
Saturated Fat (g): <0.01
Carbohydrate (g): 33.1
Sugar (g): 30.0
Salt (mg): 2830
Fibre (g): 1.58
|Unit Of Measure||Btl|
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