Ratio Cocoa Roasters Drinking Chocolate features cocoa made from organic beans sourced from plantations bordering the Reserva Zorzal, an incredible bird sanctuary in the Dominican Republic. Suitable for vegans, this drinking chocolate is ideal mixed with frothy barista oat milk for an indulgent warm drink that deserves to be savoured.
Cocoa mass (60%), panela, coconut blossom sugar
Nutritional Information per 100g/ml Energy (kJ): 1670 Protein (g): 10.1 Fat (g): 15.8 Saturated Fat (g): 9.6 Carbohydrate (g): 52 Sugar (g): 41.8 Sodium(g): 13
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If the sound of traditional chocolate making techniques and individually flavoured, small batch, hand crafted chocolate appeals to you, then you’re in exactly the right place. Ratio Cocoa Roasters use single origin cacao beans to produce the most delicious chocolate products. Not only that, there's no flavour masking preservatives or nasty additives, making this chocolate experience purely divine!
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