Westcountry Spice Organic Tamari Soy Sauce is a gluten free alternative to conventional soy sauce and is suitable for vegans.
It’s ideal for adding an umami saltiness to slow cooked dishes or mixed with olive oil to form a tasty but simple salad dressing.
Made using the highest quality, freshest ingredients, Westcountry Spice condiments and sauces are delicious and will add a certain something to any dish.
Water*, Soybeans, Salt, Organic Alcohol. (*Denotes non organic ingredients. Salt is a permitted non organic ingredient.)
Nutritional Information PER 100g
Kcals (kcal) 55.9 kcal
Energy (kj) 234 kJ
Protein (g) 8.2g
Carbohydrate (g) 6.0g
Total Sugars (g) 0.0g
Fat (g) 0.4g
- of which Saturated fat (g) 0.0g
Salt (g) 13.0g
Sodium (mg) 5200 mg
|Unit Of Measure
If you're looking for real flavour...call off the search! The Westcountry Spice Company brings you certified organic, gluten free and vegan curry pastes and sauces that will bring life to any meal. Taking its inspiration from flavours from around the world these rich, aromatic curry pastes and sauces are perfect for meal times whether you're feeding a hungry family or sharing a romantic dinner for two. Ideal for stir-fry's, BBQ's, marinating, roasting, curries, dips and much, much more a host of new flavours and dishes will be right at your fingertips.
Certified Organic by Soil Association (UK)
Made in United Kindgom
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